Robert Labeyrie, fondateur du groupe Labeyrie, leader du foie gras et du saumon fumé en grande distribution, est décédé le…
Annick Girardin, la nouvelle ministre de la Mer est en charge de « définir et de mettre en œuvre, en lien…
[nbsp 28 M€Sales generated by the French plant in 2019. 2013Marcel Baey is taken over by a Polish company and…
[nbsp With its two sites in Mondeville, near Caen, and Port-en-Bessin, the EDL group has about a hundred employees and…
10 M€The investment in these new facilities. 10 à 15new staff are expected in the coming months to accompany…
[nbsp 2,7 M€of investment for Gallenand Pêcheries d’Armorique. “We remain determined to develop by building on our privileged relationship with…
18 tof fish delivered to secondary schools in the Vendée in 2019. 80 %of the fish and shellfish supplied…
24items of fresh and ready-to-cook frozen products.Terr’IodéeThe products’ brand. Processing unpopular species such as capelin and jack mackerel…
85 tof fresh fish are processed into ready-to-eat products on the island. 75 %of the island’s needs for fresh fish are covered…
Sales data in the fish auctions Source : FranceAgriMer / VisioMer 2019 is characterised by a significant increase…
Decrease in sales of festive products in the last quarter of 2019 Consumers, accustomed to large promotions, have…
Main surimi producers in Europe 172 M€The 2018 turnover of surimi production in France, as it comes…
Guaranteeing reliable data. Firstly: only 38% of consumers trust brands. Secondly: mobile applications such as Yuka, Que Choisir or…
